Beef Lasagna Recipe With Red Wine
Beef Lasagna Recipe With Red Wine. The recipe calls for a beef tenderloin roast, which is the most tender (and most expensive) cut of beef available. How i make my lasagne, its quick and simple to do and tastes great (subscribe) for more videos ingredients for 2 medium size lasagne dishes 750g lean minced.
Gently prod or squeeze the meat. Cook time will still be the same. Allow the wine to reduce a little, before adding the remaining sauce ingredients.
Season with salt and pepper.
Replace beef mince with chicken mince. You can also use tongs to test the meat's doneness. Classic boeuf bourguignon, the french beef stew made with red wine, mushrooms, pearl onions, and bacon, is arguably the world's greatest beef stew. Add the beef and pork mince and cook until the liquid from the meat has been absorbed.
Post a Comment for "Beef Lasagna Recipe With Red Wine"